Cita APA (7th ed.)

Bhandari, B. (2013). Handbook of food powders: Processes and properties. Woodhead Pub..

Cita Chicago (17th ed.)

Bhandari, Bhesh. Handbook of Food Powders: Processes and Properties. Philadelphia, PA: Woodhead Pub., 2013.

Cita MLA (9th ed.)

Bhandari, Bhesh. Handbook of Food Powders: Processes and Properties. Woodhead Pub., 2013.

Atenció: Aquestes cites poden no estar 100% correctes.