Cita APA (7a ed.)

Bhandari, B. (2013). Handbook of food powders: Processes and properties. Woodhead Pub..

Cita Chicago Style (17a ed.)

Bhandari, Bhesh. Handbook of Food Powders: Processes and Properties. Philadelphia, PA: Woodhead Pub., 2013.

Cita MLA (9a ed.)

Bhandari, Bhesh. Handbook of Food Powders: Processes and Properties. Woodhead Pub., 2013.

Precaución: Estas citas no son 100% exactas.