The larder : food studies methods from the American South /

"The sixteen essays in The Larder argue that the study of food does not simply help us understand more about what we eat and the foodways we embrace. The methods and strategies herein help scholars use food and foodways as lenses to examine human experience. The resulting conversations provoke...

وصف كامل

التفاصيل البيبلوغرافية

مؤلفون آخرون:	Edge, John T. (المحرر), Engelhardt, Elizabeth Sanders Delwiche, 1969-, Ownby, Ted
التنسيق:	الكتروني كتاب الكتروني
اللغة:	الإنجليزية
منشور في:	Athens : University of Georgia Press, [2013]
الطبعة:	First edition.
سلاسل:	Southern Foodways Alliance studies in culture, people, and place
الموضوعات:	Food habits > Southern States. Food preferences > Southern States. Food > Southern States > Psychological aspects. Southern States > Social life and customs. Electronic books.
الوصول للمادة أونلاين:	An electronic book accessible through the World Wide Web; click to view
الوسوم:	إضافة وسم لا توجد وسوم, كن أول من يضع وسما على هذه التسجيلة!