The larder : food studies methods from the American South /

"The sixteen essays in The Larder argue that the study of food does not simply help us understand more about what we eat and the foodways we embrace. The methods and strategies herein help scholars use food and foodways as lenses to examine human experience. The resulting conversations provoke...

全面介绍

书目详细资料

其他作者:	Edge, John T. (Editor), Engelhardt, Elizabeth Sanders Delwiche, 1969-, Ownby, Ted
格式:	电子 电子书
语言:	英语
出版:	Athens : University of Georgia Press, [2013]
版:	First edition.
丛编:	Southern Foodways Alliance studies in culture, people, and place
主题:	Food habits > Southern States. Food preferences > Southern States. Food > Southern States > Psychological aspects. Southern States > Social life and customs. Electronic books.
在线阅读:	An electronic book accessible through the World Wide Web; click to view
标签:	添加标签 没有标签, 成为第一个标记此记录!