Spot cheese market and potential manipulation

Salvato in:
Dettagli Bibliografici
Autore principale: Burton, Paul T., 1963-
Ente Autore: ebrary, Inc
Natura: Elettronico eBook
Lingua:inglese
Pubblicazione: New York : Nova Science Publishers, c2009.
Serie:Novinka (Series)
Soggetti:
Accesso online:An electronic book accessible through the World Wide Web; click to view
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Sommario:
  • Results in brief
  • Background
  • Certain structure and operations of CME spot cheese market are similar to those of NCE, and certain characteristics result in ongoing concerns about the potential for price manipulation
  • CFTC and CME provide increased oversight of the CME spot cheese market
  • The USDA survey of cheddar cheese prices largely duplicates CME cheese prices and introduces a time lag into some milk prices.