Spot cheese market and potential manipulation

Na minha lista:
Detalhes bibliográficos
Autor principal: Burton, Paul T., 1963-
Autor Corporativo: ebrary, Inc
Formato: Recurso Electrónico livro electrónico
Idioma:inglês
Publicado em: New York : Nova Science Publishers, c2009.
Colecção:Novinka (Series)
Assuntos:
Acesso em linha:An electronic book accessible through the World Wide Web; click to view
Tags: Adicionar Tag
Sem tags, seja o primeiro a adicionar uma tag!
Sumário:
  • Results in brief
  • Background
  • Certain structure and operations of CME spot cheese market are similar to those of NCE, and certain characteristics result in ongoing concerns about the potential for price manipulation
  • CFTC and CME provide increased oversight of the CME spot cheese market
  • The USDA survey of cheddar cheese prices largely duplicates CME cheese prices and introduces a time lag into some milk prices.