Spot cheese market and potential manipulation

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Bibliografiske detaljer
Hovedforfatter: Burton, Paul T., 1963-
Institution som forfatter: ebrary, Inc
Format: Electronisk eBog
Sprog:engelsk
Udgivet: New York : Nova Science Publishers, c2009.
Serier:Novinka (Series)
Fag:
Online adgang:An electronic book accessible through the World Wide Web; click to view
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Indholdsfortegnelse:
  • Results in brief
  • Background
  • Certain structure and operations of CME spot cheese market are similar to those of NCE, and certain characteristics result in ongoing concerns about the potential for price manipulation
  • CFTC and CME provide increased oversight of the CME spot cheese market
  • The USDA survey of cheddar cheese prices largely duplicates CME cheese prices and introduces a time lag into some milk prices.