Food oral processing fundamentals of eating and sensory perception /
Saved in:
| Corporate Author: | |
|---|---|
| Other Authors: | , |
| Format: | Electronic eBook |
| Language: | English |
| Published: |
Chichester, U.K. :
Wiley Blackwell,
2012.
|
| Subjects: | |
| Online Access: | An electronic book accessible through the World Wide Web; click to view |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
MARC
| LEADER | 00000nam a2200000 a 4500 | ||
|---|---|---|---|
| 001 | 0000145232 | ||
| 005 | 20171002061950.0 | ||
| 006 | m u | ||
| 007 | cr cn||||||||| | ||
| 008 | 110926s2012 enkaf sb 001 0 eng d | ||
| 010 | |z 2011035807 | ||
| 020 | |z 9781444330120 (hard cover alk. paper) | ||
| 020 | |z 9781444360912 (e-book) | ||
| 035 | |a (CaPaEBR)ebr10529301 | ||
| 035 | |a (OCoLC)785777900 | ||
| 040 | |a CaPaEBR |c CaPaEBR | ||
| 050 | 1 | 4 | |a QP147 |b .F665 2012eb |
| 082 | 0 | 4 | |a 612.31 |2 23 |
| 245 | 0 | 0 | |a Food oral processing |h [electronic resource] : |b fundamentals of eating and sensory perception / |c edited by Jianshe Chen, Lina Engelen. |
| 260 | |a Chichester, U.K. : |b Wiley Blackwell, |c 2012. | ||
| 300 | |a xviii, 390 p., [2] p. of plates : |b ill. (some col.) | ||
| 504 | |a Includes bibliographical references and index. | ||
| 505 | 0 | |a pt. 1. Oral anatomy and physiology -- pt. 2. Food oral management -- pt. 3. Food oral processing and sensory perception -- pt. 4. Principles and practices of instrumental characterisation for eating and sensory perception studies -- pt. 5. Applications and new product developments. | |
| 533 | |a Electronic reproduction. |b Palo Alto, Calif. : |c ebrary, |d 2011. |n Available via World Wide Web. |n Access may be limited to ebrary affiliated libraries. | ||
| 650 | 0 | |a Ingestion. | |
| 650 | 0 | |a Drinking (Physiology) | |
| 650 | 0 | |a Food habits. | |
| 650 | 0 | |a Taste. | |
| 655 | 7 | |a Electronic books. |2 local | |
| 700 | 1 | |a Chen, Jianshe, |d 1961- | |
| 700 | 1 | |a Engelen, Lina. | |
| 710 | 2 | |a ebrary, Inc. | |
| 856 | 4 | 0 | |u http://site.ebrary.com/lib/daystar/Doc?id=10529301 |z An electronic book accessible through the World Wide Web; click to view |
| 908 | |a 170314 | ||
| 942 | 0 | 0 | |c EB |
| 999 | |c 134381 |d 134381 | ||