APA (7th ed.) Zitazioa

Wrolstad, R. E. (2012). Food carbohydrate chemistry. Wiley-Blackwell.

Chicago Style (17th ed.) Zitazioa

Wrolstad, Ronald E. Food Carbohydrate Chemistry. Hoboken, N.J.: Wiley-Blackwell, 2012.

MLA (9th ed.) Zitazioa

Wrolstad, Ronald E. Food Carbohydrate Chemistry. Wiley-Blackwell, 2012.