Milk a local and global history /
"How did an animal product that spoils easily, carries disease, and causes digestive trouble for many of its consumers become a near-universal symbol of modern nutrition? In the first cultural history of milk, historian Deborah Valenze traces the rituals and beliefs that have governed milk prod...
Uloženo v:
Hlavní autor: | |
---|---|
Korporativní autor: | |
Médium: | Elektronický zdroj E-kniha |
Jazyk: | angličtina |
Vydáno: |
New Haven :
Yale University Press,
2011.
|
Témata: | |
On-line přístup: | An electronic book accessible through the World Wide Web; click to view |
Tagy: |
Přidat tag
Žádné tagy, Buďte první, kdo vytvoří štítek k tomuto záznamu!
|
Search Result 1
Milk a local and global history /
Vydáno 2011
An electronic book accessible through the World Wide Web; click to view
Elektronický zdroj
E-kniha