Cheese, pears, peasants history and a proverb /
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| Autor principal: | |
|---|---|
| Autor Corporativo: | |
| Outros Autores: | |
| Formato: | Recurso Eletrônico livro eletrônico |
| Idioma: | inglês |
| Publicado em: |
New York :
Columbia University Press,
c2010.
|
| coleção: | Arts and traditions of the table.
|
| Assuntos: | |
| Acesso em linha: | An electronic book accessible through the World Wide Web; click to view |
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MARC
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| 007 | cr cn||||||||| | ||
| 008 | 100218s2010 nyu sb 001 0 eng d | ||
| 010 | |z 2010006619 | ||
| 020 | |z 9780231152501 | ||
| 020 | |z 9780231526937 | ||
| 035 | |a (CaPaEBR)ebr10410236 | ||
| 035 | |a (OCoLC)826519993 | ||
| 040 | |a CaPaEBR |c CaPaEBR | ||
| 050 | 1 | 4 | |a GT2855 |b .M66 2010eb |
| 082 | 0 | 4 | |a 394.1/2 |2 22 |
| 100 | 1 | |a Montanari, Massimo, |d 1949- | |
| 240 | 0 | 0 | |a Formaggio con le pere. |l English |
| 245 | 1 | 0 | |a Cheese, pears, peasants |h [electronic resource] : |b history and a proverb / |c Massimo Montanari, translated by Beth Archer Brombert. |
| 260 | |a New York : |b Columbia University Press, |c c2010. | ||
| 300 | |a viii, 116 p. | ||
| 490 | 1 | |a Arts and traditions of the table : perspectives on culinary history | |
| 504 | |a Includes bibliographical references and index. | ||
| 533 | |a Electronic reproduction. |b Palo Alto, Calif. : |c ebrary, |d 2010. |n Available via World Wide Web. |n Access may be limited to ebrary affiliated libraries. | ||
| 650 | 0 | |a Food habits |x History. | |
| 650 | 0 | |a Proverbs, Italian |x History and criticism. | |
| 655 | 7 | |a Electronic books. |2 local | |
| 700 | 1 | |a Brombert, Beth Archer. | |
| 710 | 2 | |a ebrary, Inc. | |
| 830 | 0 | |a Arts and traditions of the table. | |
| 856 | 4 | 0 | |u http://site.ebrary.com/lib/daystar/Doc?id=10410236 |z An electronic book accessible through the World Wide Web; click to view |
| 908 | |a 170314 | ||
| 942 | 0 | 0 | |c EB |
| 999 | |c 114024 |d 114024 | ||