Nanotechnology in food products workshop summary /
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| Corporate Authors: | , |
|---|---|
| Andre forfattere: | , |
| Format: | Electronisk eBog |
| Sprog: | engelsk |
| Udgivet: |
Washington :
National Academies Press,
c2009.
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| Fag: | |
| Online adgang: | An electronic book accessible through the World Wide Web; click to view |
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Lignende værker: Nanotechnology in food products
- Advanced healthcare nanomaterials /
- Pathogen detection methods biosensor development /
- Multiscale modeling of particle interactions applications in biology and nanotechnology /
- Nanomedicine design of particles, sensors, motors, implants, robots, and devices
- Micro- and nanoelectromechanical biosensors /
- Nano-biomedical engineering 2009 proceedings of the Tohoku University Global Centre of Excellence Programme : Global Nano-Biomedical engineering Education and Research Network Centre : Sendai International Centre, Sendai, Japan 27-28 March 2009 /