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Foodscapes, foodfields, and identities in Yucat�an

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Main Author: Ayora D�iaz, Steffan Igor
Corporate Author: ebrary, Inc
Format: Electronic eBook
Language:English
Published: New York : Berghahn Books, c2012.
Series:Latin America studies ; 99.
Subjects:
Food habits > Mexico > Yucat�an (State)
Food preferences > Mexico > Yucat�an (State)
Cooking, Mexican > Mexico > Yucat�an (State)
Yucat�an (Mexico : State) > Social life and customs.
Electronic books.
Online Access:An electronic book accessible through the World Wide Web; click to view
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MARC

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007 cr cn|||||||||
008 110908s2012 nyuab sb 001 0 eng d
010 |z  2011037632 
020 |z 9780857452207 (hardcover : alk. paper) 
020 |z 9780857453341 (e-book) 
040 |a CaPaEBR  |c CaPaEBR 
035 |a (OCoLC)793996629 
043 |a n-mx--- 
050 1 4 |a GT2853.M6  |b A96 2012eb 
082 0 4 |a 394.1250972/65  |2 23 
100 1 |a Ayora D�iaz, Steffan Igor. 
245 1 0 |a Foodscapes, foodfields, and identities in Yucat�an  |h [electronic resource] /  |c Steffan Igor Ayora-Diaz. 
260 |a New York :  |b Berghahn Books,  |c c2012. 
300 |a x, 311 p. :  |b ill., map. 
490 1 |a CEDLA Latin America studies ;  |v v. 99 
504 |a Includes bibliographical references ( p. 282-305) and index. 
533 |a Electronic reproduction.  |b Palo Alto, Calif. :  |c ebrary,  |d 2011.  |n Available via World Wide Web.  |n Access may be limited to ebrary affiliated libraries. 
650 0 |a Food habits  |z Mexico  |z Yucat�an (State) 
650 0 |a Food preferences  |z Mexico  |z Yucat�an (State) 
650 0 |a Cooking, Mexican  |z Mexico  |z Yucat�an (State) 
651 0 |a Yucat�an (Mexico : State)  |x Social life and customs. 
655 7 |a Electronic books.  |2 local 
710 2 |a ebrary, Inc. 
830 0 |a Latin America studies ;  |v 99. 
856 4 0 |u http://site.ebrary.com/lib/daystar/Doc?id=10562019  |z An electronic book accessible through the World Wide Web; click to view 
999 |c 196912  |d 196912 

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