Foodscapes, foodfields, and identities in Yucat�an
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Main Author: | |
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Corporate Author: | |
Format: | Electronic eBook |
Language: | English |
Published: |
New York :
Berghahn Books,
c2012.
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Series: | Latin America studies ;
99. |
Subjects: | |
Online Access: | An electronic book accessible through the World Wide Web; click to view |
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Physical Description: | x, 311 p. : ill., map. |
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Bibliography: | Includes bibliographical references ( p. 282-305) and index. |