Invention of the modern cookbook

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Detalles Bibliográficos
Autor principal:	Sherman, Sandra
Autor Corporativo:	ebrary, Inc
Formato:	Electrónico eBook
Lenguaje:	inglés
Publicado:	Santa Barbara, Calif. : Greenwood, 2010.
Materias:	Cooking. Cooking, British > History. Food habits > Great Britain > History. Cooking, American > History. Food habits > United States > History. Electronic books.
Acceso en línea:	An electronic book accessible through the World Wide Web; click to view
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008	100302s2010 caua sb 001 0 eng d
010			\|z 2010005736
020			\|z 9781598844863
020			\|z 9781598844870
040			\|a CaPaEBR \|c CaPaEBR
035			\|a (OCoLC)655341772
050	1	4	\|a TX652 \|b .S525 2010eb
082	0	4	\|a 641.5973 \|2 22
100	1		\|a Sherman, Sandra.
245	1	0	\|a Invention of the modern cookbook \|h [electronic resource] / \|c Sandra Sherman.
260			\|a Santa Barbara, Calif. : \|b Greenwood, \|c 2010.
300			\|a xxxv, 261 p. : \|b ill.
504			\|a Includes bibliographical references and index.
533			\|a Electronic reproduction. \|b Palo Alto, Calif. : \|c ebrary, \|d 2010. \|n Available via World Wide Web. \|n Access may be limited to ebrary affiliated libraries.
650		0	\|a Cooking.
650		0	\|a Cooking, British \|x History.
650		0	\|a Food habits \|z Great Britain \|x History.
650		0	\|a Cooking, American \|x History.
650		0	\|a Food habits \|z United States \|x History.
655		7	\|a Electronic books. \|2 local
710	2		\|a ebrary, Inc.
856	4	0	\|u http://site.ebrary.com/lib/daystar/Doc?id=10399175 \|z An electronic book accessible through the World Wide Web; click to view
999			\|c 191890 \|d 191890