Invention of the modern cookbook

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Bibliographic Details
Main Author: Sherman, Sandra
Corporate Author: ebrary, Inc
Format: Electronic eBook
Language:English
Published: Santa Barbara, Calif. : Greenwood, 2010.
Subjects:
Online Access:An electronic book accessible through the World Wide Web; click to view
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007 cr cn|||||||||
008 100302s2010 caua sb 001 0 eng d
010 |z  2010005736 
020 |z 9781598844863 
020 |z 9781598844870 
040 |a CaPaEBR  |c CaPaEBR 
035 |a (OCoLC)655341772 
050 1 4 |a TX652  |b .S525 2010eb 
082 0 4 |a 641.5973  |2 22 
100 1 |a Sherman, Sandra. 
245 1 0 |a Invention of the modern cookbook  |h [electronic resource] /  |c Sandra Sherman. 
260 |a Santa Barbara, Calif. :  |b Greenwood,  |c 2010. 
300 |a xxxv, 261 p. :  |b ill. 
504 |a Includes bibliographical references and index. 
533 |a Electronic reproduction.  |b Palo Alto, Calif. :  |c ebrary,  |d 2010.  |n Available via World Wide Web.  |n Access may be limited to ebrary affiliated libraries. 
650 0 |a Cooking. 
650 0 |a Cooking, British  |x History. 
650 0 |a Food habits  |z Great Britain  |x History. 
650 0 |a Cooking, American  |x History. 
650 0 |a Food habits  |z United States  |x History. 
655 7 |a Electronic books.  |2 local 
710 2 |a ebrary, Inc. 
856 4 0 |u http://site.ebrary.com/lib/daystar/Doc?id=10399175  |z An electronic book accessible through the World Wide Web; click to view 
999 |c 191890  |d 191890