Bioeconomy Shaping the Transition to a Sustainable, Biobased Economy /
This book is open access under a CC BY 4.0 license. This book defines the new field of "Bioeconomy" as the sustainable and innovative use of biomass and biological knowledge to provide food, feed, industrial products, bioenergy and ecological services. The chapters highlight the importance...
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格式: | 电子 电子书 |
语言: | 英语 |
出版: |
Cham :
Springer International Publishing : Imprint: Springer,
2018.
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在线阅读: | http://dx.doi.org/10.1007/978-3-319-68152-8 |
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因特网
http://dx.doi.org/10.1007/978-3-319-68152-8Athi-River Campus: Reference Section
索引号: |
REF JX 231.D6 1957 |
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条码 BK107450 | 可用 预订 |