Nutrition policy in Canada, 1870-1939

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Bibliographic Details
Main Author: Ostry, Aleck S.
Corporate Author: ebrary, Inc
Format: Electronic eBook
Language:English
Published: Vancouver : UBC Press, c2006.
Subjects:
Online Access:An electronic book accessible through the World Wide Web; click to view
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020 |z 9780774813273 (bound) 
020 |z 077481327X (bound) 
035 |a (CaPaEBR)ebr10214502 
035 |a (OCoLC)243568764 
040 |a CaPaEBR  |c CaPaEBR 
050 1 4 |a TX360.C3  |b O95 2006eb 
082 0 4 |a 363.80971  |2 22 
100 1 |a Ostry, Aleck S. 
245 1 0 |a Nutrition policy in Canada, 1870-1939  |h [electronic resource] /  |c Aleck Samuel Ostry. 
260 |a Vancouver :  |b UBC Press,  |c c2006. 
300 |a 143 p. :  |b ill. 
504 |a Includes bibliographical references and index. 
533 |a Electronic reproduction.  |b Palo Alto, Calif. :  |c ebrary,  |d 2008.  |n Available via World Wide Web.  |n Access may be limited to ebrary affiliated libraries. 
650 0 |a Nutrition policy  |z Canada  |x History. 
650 0 |a Food industry and trade  |z Canada  |x Safety measures  |x History. 
650 0 |a Food industry and trade  |x Standards  |z Canada  |x History. 
655 7 |a Electronic books.  |2 local 
710 2 |a ebrary, Inc. 
856 4 0 |u http://site.ebrary.com/lib/daystar/Doc?id=10214502  |z An electronic book accessible through the World Wide Web; click to view 
908 |a 170314 
942 0 0 |c EB 
999 |c 87118  |d 87118