Nutrition policy in Canada, 1870-1939

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Bibliographic Details
Main Author:	Ostry, Aleck S.
Corporate Author:	ebrary, Inc
Format:	Electronic eBook
Language:	English
Published:	Vancouver : UBC Press, c2006.
Subjects:	Nutrition policy > Canada > History. Food industry and trade > Canada > Safety measures > History. Food industry and trade > Standards > Canada > History. Electronic books.
Online Access:	An electronic book accessible through the World Wide Web; click to view
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