Nutrition standards for foods in schools leading the way toward healthier youth /

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Detalhes bibliográficos
Corporate Authors: Institute of Medicine (U.S.). Committee on Nutrition Standards for Foods in Schools, ebrary, Inc
Outros Autores: Stallings, Virginia A., Yaktine, Ann L.
Formato: Recurso Electrónico livro electrónico
Idioma:inglês
Publicado em: Washington, D.C. : National Academies Press, c2007.
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Acesso em linha:An electronic book accessible through the World Wide Web; click to view
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Nutrition standards for foods in schools leading the way toward healthier youth /

Publicado em c2007.
An electronic book accessible through the World Wide Web; click to view
Recurso Electrónico livro electrónico