Nutrition standards for foods in schools leading the way toward healthier youth /

Wedi'i Gadw mewn:
Manylion Llyfryddiaeth
Awduron Corfforaethol: Institute of Medicine (U.S.). Committee on Nutrition Standards for Foods in Schools, ebrary, Inc
Awduron Eraill: Stallings, Virginia A., Yaktine, Ann L.
Fformat: Electronig eLyfr
Iaith:Saesneg
Cyhoeddwyd: Washington, D.C. : National Academies Press, c2007.
Pynciau:
Mynediad Ar-lein:An electronic book accessible through the World Wide Web; click to view
Tagiau: Ychwanegu Tag
Dim Tagiau, Byddwch y cyntaf i dagio'r cofnod hwn!
Tabl Cynhwysion:
  • Committee task and guiding principles
  • Nutrition-related health concerns, dietary intakes, and eating behaviors of children and adolescents
  • The school environment
  • Foods and beverages sold outside the school meal program: federal, state, local, and industry initiatives
  • Recommended standards and actions for competitive foods in schools
  • Next steps.