Food, health, and identity

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Bibliographic Details
Corporate Author: ebrary, Inc
Other Authors: Caplan, Patricia
Format: Electronic eBook
Language:English
Published: London ; New York : Routledge, 1997.
Subjects:
Online Access:An electronic book accessible through the World Wide Web; click to view
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020 |z 0415156807 (pbk.) 
020 |z 0415156793 (hbk) 
035 |a (CaPaEBR)ebr10057231 
035 |a (OCoLC)52480063 
040 |a CaPaEBR  |c CaPaEBR 
050 1 4 |a GT2853.G7  |b F66 1997eb 
082 0 4 |a 394.1/2/0941  |2 21 
245 0 0 |a Food, health, and identity  |h [electronic resource] /  |c edited by Pat Caplan. 
260 |a London ;  |a New York :  |b Routledge,  |c 1997. 
300 |a xii, 280 p. :  |b ill. 
504 |a Includes bibliographical references and index. 
533 |a Electronic reproduction.  |b Palo Alto, Calif. :  |c ebrary,  |d 2009.  |n Available via World Wide Web.  |n Access may be limited to ebrary affiliated libraries. 
650 0 |a Food habits  |z Great Britain. 
650 0 |a Diet  |z Great Britain. 
655 7 |a Electronic books.  |2 local 
700 1 |a Caplan, Patricia. 
710 2 |a ebrary, Inc. 
856 4 0 |u http://site.ebrary.com/lib/daystar/Doc?id=10057231  |z An electronic book accessible through the World Wide Web; click to view 
908 |a 170314 
942 0 0 |c EB 
999 |c 61978  |d 61978