Eat for life the Food and Nutrition Board's guide to reducing your risk of chronic disease /
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| Corporate Author: | |
|---|---|
| Other Authors: | , |
| Format: | Electronic eBook |
| Language: | English |
| Published: |
Washington, D.C. :
National Academy Press,
1992.
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| Subjects: | |
| Online Access: | An electronic book accessible through the World Wide Web; click to view |
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| 050 | 1 | 4 | |a RA784 |b .E16 1992eb |
| 082 | 0 | 4 | |a 613.2 |2 20 |
| 245 | 0 | 0 | |a Eat for life |h [electronic resource] : |b the Food and Nutrition Board's guide to reducing your risk of chronic disease / |c Catherine E. Woteki and Paul R. Thomas, editors ; Committee on Diet and Health, Food and Nutrition Board, Institute of Medicine, National Academy of Sciences. |
| 260 | |a Washington, D.C. : |b National Academy Press, |c 1992. | ||
| 300 | |a vii, 179 p. : |b ill. | ||
| 500 | |a Based on: Diet and health / Committee on Diet and Health, Food and Nutrition Board, Committee on Life Sciences, National Research Council. | ||
| 504 | |a Includes bibliographical references and index. | ||
| 533 | |a Electronic reproduction. |b Palo Alto, Calif. : |c ebrary, |d 2013. |n Available via World Wide Web. |n Access may be limited to ebrary affiliated libraries. | ||
| 650 | 0 | |a Nutrition. | |
| 650 | 0 | |a Chronic diseases |x Prevention. | |
| 655 | 7 | |a Electronic books. |2 local | |
| 700 | 1 | |a Woteki, Catherine E. | |
| 700 | 1 | |a Thomas, Paul R., |d 1953- | |
| 710 | 2 | |a ebrary, Inc. | |
| 856 | 4 | 0 | |u http://site.ebrary.com/lib/daystar/Doc?id=10056844 |z An electronic book accessible through the World Wide Web; click to view |
| 908 | |a 170314 | ||
| 942 | 0 | 0 | |c EB |
| 999 | |c 61619 |d 61619 | ||