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Eat for life the Food and Nutrition Board's guide to reducing your risk of chronic disease /

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Bibliographic Details
Corporate Author: ebrary, Inc
Other Authors: Woteki, Catherine E., Thomas, Paul R., 1953-
Format: Electronic eBook
Language:English
Published: Washington, D.C. : National Academy Press, 1992.
Subjects:
Nutrition.
Chronic diseases > Prevention.
Electronic books.
Online Access:An electronic book accessible through the World Wide Web; click to view
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Description
Item Description:Based on: Diet and health / Committee on Diet and Health, Food and Nutrition Board, Committee on Life Sciences, National Research Council.
Physical Description:vii, 179 p. : ill.
Bibliography:Includes bibliographical references and index.

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