Food, consumption, and the body in contemporary women's fiction

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Bibliographic Details
Main Author:	Sceats, Sarah
Corporate Author:	ebrary, Inc
Format:	Electronic eBook
Language:	English
Published:	Cambridge [England], New York : Cambridge University Press, 2000.
Subjects:	English fiction > Women authors > History and criticism. Food in literature. Women and literature > Great Britain > History > 20th century. English fiction > 20th century > History and criticism. Consumption (Economics) in literature. Eating disorders in literature. Human body in literature. Food habits in literature. Gastronomy in literature. Electronic books.
Online Access:	An electronic book accessible through the World Wide Web; click to view
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