Microencapsulation in the food industry : a practical implementation guide /
Wedi'i Gadw mewn:
Awduron Eraill: | |
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Fformat: | Electronig eLyfr |
Iaith: | Saesneg |
Cyhoeddwyd: |
San Diego, California :
Academic Press,
2014.
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Pynciau: | |
Mynediad Ar-lein: | An electronic book accessible through the World Wide Web; click to view |
Tagiau: |
Ychwanegu Tag
Dim Tagiau, Byddwch y cyntaf i dagio'r cofnod hwn!
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Tabl Cynhwysion:
- Part I. Introduction
- Part II. Concept of microencapsulation-- Part III. Process technologies in microencapsulation
- Part IV. Materials used in microencapsulation
- Part V. Testing and quality control
- Part VI. Regulatory, quality, process scale-up, packaging, and economics
- Part VII. Microencapsulation applications.