To live and dine in Dixie : the evolution of urban food culture in the Jim Crow South /
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| Main Author: | |
|---|---|
| Format: | Electronic eBook |
| Language: | English |
| Published: |
Athens, Georgia ; London, [England] :
The University of Georgia Press,
2015.
|
| Series: | Southern Foodways Alliance studies in culture, people, and place.
|
| Subjects: | |
| Online Access: | An electronic book accessible through the World Wide Web; click to view |
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| 020 | |z 9780820347585 | ||
| 020 | |z 9780820347592 | ||
| 020 | |a 9780820347608 (e-book) | ||
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| 043 | |a n-usu-- | ||
| 050 | 1 | 4 | |a GT2853.U5 |b .C665 2015eb |
| 082 | 0 | 4 | |a 394.1/20975 |2 23 |
| 100 | 1 | |a Cooley, Angela Jill, |e author. | |
| 245 | 1 | 0 | |a To live and dine in Dixie : |b the evolution of urban food culture in the Jim Crow South / |c Angela Jill Cooley. |
| 264 | 1 | |a Athens, Georgia ; |a London, [England] : |b The University of Georgia Press, |c 2015. | |
| 264 | 4 | |c �2015 | |
| 300 | |a 1 online resource (222 pages). | ||
| 336 | |a text |2 rdacontent | ||
| 337 | |a computer |2 rdamedia | ||
| 338 | |a online resource |2 rdacarrier | ||
| 490 | 1 | |a Southern Foodways Alliance Studies in Culture, People, and Place | |
| 504 | |a Includes bibliographical references and index. | ||
| 588 | |a Description based on print version record. | ||
| 590 | |a Electronic reproduction. Palo Alto, Calif. : ebrary, 2015. Available via World Wide Web. Access may be limited to ebrary affiliated libraries. | ||
| 650 | 0 | |a Food habits |z Southern States |x History. | |
| 650 | 0 | |a Food |x Social aspects |z Southern States |x History. | |
| 650 | 0 | |a Cooking, American |x Southern style |x History. | |
| 651 | 0 | |a Southern States |x Social life and customs. | |
| 651 | 0 | |a Southern States |x Social conditions. | |
| 655 | 0 | |a Electronic books. | |
| 776 | 0 | 8 | |i Print version: |a Cooley, Angela Jill. |t To live and dine in Dixie : the evolution of urban food culture in the Jim Crow South. |d Athens, Georgia ; London, [England] : The University of Georgia Press, c2015 |h ix, 207 pages |k Southern Foodways Alliance studies in culture, people, and place. |z 9780820347585 |w 2014026035 |
| 797 | 2 | |a ebrary. | |
| 830 | 0 | |a Southern Foodways Alliance studies in culture, people, and place. | |
| 856 | 4 | 0 | |u http://site.ebrary.com/lib/daystar/Doc?id=11042582 |z An electronic book accessible through the World Wide Web; click to view |
| 999 | |c 194446 |d 194446 | ||