Hoosh roast penguin, scurvy day, and other stories of Antarctic cuisine /
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| Main Author: | |
|---|---|
| Corporate Author: | |
| Format: | Electronic eBook |
| Language: | English |
| Published: |
Lincoln, NB :
University of Nebraska Press,
c2012.
|
| Series: | At table
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| Subjects: | |
| Online Access: | An electronic book accessible through the World Wide Web; click to view |
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|---|---|---|---|
| 001 | ebr10602442 | ||
| 003 | CaPaEBR | ||
| 006 | m u | ||
| 007 | cr cn||||||||| | ||
| 008 | 120320s2012 nbub sb 000 0 eng d | ||
| 010 | |z 2012011994 | ||
| 020 | |z 9780803226661 (pbk. : alk. paper) | ||
| 020 | |z 9780803244740 | ||
| 040 | |a CaPaEBR |c CaPaEBR | ||
| 035 | |a (OCoLC)811410922 | ||
| 050 | 1 | 4 | |a GT2853.A515 |b A48 2012eb |
| 082 | 0 | 4 | |a 394.1/2 |2 23 |
| 100 | 1 | |a Anthony, Jason C. | |
| 245 | 1 | 0 | |a Hoosh |h [electronic resource] : |b roast penguin, scurvy day, and other stories of Antarctic cuisine / |c Jason C. Anthony. |
| 246 | 3 | |a Roast penguin, scurvy day, and other stories of Antarctic cuisine | |
| 260 | |a Lincoln, NB : |b University of Nebraska Press, |c c2012. | ||
| 300 | |a xvii, 286 p. : |b maps. | ||
| 490 | 0 | |a At table | |
| 504 | |a Includes bibliographical references. | ||
| 533 | |a Electronic reproduction. |b Palo Alto, Calif. : |c ebrary, |d 2011. |n Available via World Wide Web. |n Access may be limited to ebrary affiliated libraries. | ||
| 650 | 0 | |a Food habits |z Antarctica. | |
| 650 | 0 | |a Outdoor cooking |z Antarctica. | |
| 651 | 0 | |a Antarctica |x Social life and customs. | |
| 651 | 0 | |a Antarctica |x History |v Anecdotes. | |
| 655 | 7 | |a Electronic books. |2 local | |
| 710 | 2 | |a ebrary, Inc. | |
| 856 | 4 | 0 | |u http://site.ebrary.com/lib/daystar/Doc?id=10602442 |z An electronic book accessible through the World Wide Web; click to view |
| 999 | |c 192715 |d 192715 | ||