From the Jewish heartland two centuries of Midwest foodways /

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Bibliographic Details
Main Author: Steinberg, Ellen FitzSimmons, 1948-
Corporate Author: ebrary, Inc
Other Authors: Prost, Jack
Format: Electronic eBook
Language:English
Published: Urbana : University of Illinois Press, c2011.
Series:Heartland foodways.
Subjects:
Online Access:An electronic book accessible through the World Wide Web; click to view
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040 |a CaPaEBR  |c CaPaEBR 
035 |a (OCoLC)747529434 
050 1 4 |a TX724  |b .S735 2011eb 
082 0 4 |a 641.5/676  |2 22 
100 1 |a Steinberg, Ellen FitzSimmons,  |d 1948- 
245 1 0 |a From the Jewish heartland  |h [electronic resource] :  |b two centuries of Midwest foodways /  |c Ellen F. Steinberg, Jack H. Prost. 
260 |a Urbana :  |b University of Illinois Press,  |c c2011. 
300 |a x, 207 p. :  |b ill. 
490 1 |a Heartland foodways 
504 |a Includes bibliographical references and index. 
533 |a Electronic reproduction.  |b Palo Alto, Calif. :  |c ebrary,  |d 2013.  |n Available via World Wide Web.  |n Access may be limited to ebrary affiliated libraries. 
650 0 |a Jewish cooking. 
650 0 |a Jews  |x Food  |z Middle West. 
650 0 |a Jews  |z Middle West  |x Social life and customs. 
655 7 |a Electronic books.  |2 local 
700 1 |a Prost, Jack. 
710 2 |a ebrary, Inc. 
830 0 |a Heartland foodways. 
856 4 0 |u http://site.ebrary.com/lib/daystar/Doc?id=10532329  |z An electronic book accessible through the World Wide Web; click to view 
999 |c 192340  |d 192340