Common fragrance and flavor materials : preparation, properties and uses /
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| Main Authors: | , |
|---|---|
| Format: | Electronic eBook |
| Language: | English |
| Published: |
Weinheim, Germany :
Wiley-VCH,
2016.
|
| Edition: | Six completely revised and updated edition. |
| Subjects: | |
| Online Access: | An electronic book accessible through the World Wide Web; click to view |
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|---|---|---|---|
| 001 | 0000197410 | ||
| 005 | 20171002070439.0 | ||
| 006 | m o d | | ||
| 007 | cr cn||||||||| | ||
| 008 | 160608t20162016gw a ob 001 0 eng d | ||
| 020 | |z 9783527331604 | ||
| 020 | |a 9783527693177 (e-book) | ||
| 020 | |z 9783527693160 (Mobi) | ||
| 020 | |z 9783527693184 (ePub) | ||
| 020 | |z 9783527693153 (oBook) | ||
| 035 | |a (MiAaPQ)ebr11156175 | ||
| 040 | |a MiAaPQ |b eng |e rda |e pn |c MiAaPQ |d MiAaPQ | ||
| 050 | 4 | |a TP450 |b .S873 2016eb | |
| 082 | 0 | 4 | |a 664.5 |2 23 |
| 100 | 1 | |a Surburg, Horst, |e author. | |
| 245 | 1 | 0 | |a Common fragrance and flavor materials : |b preparation, properties and uses / |c Horst Surburg, Johannes Panten. |
| 250 | |a Six completely revised and updated edition. | ||
| 264 | 1 | |a Weinheim, Germany : |b Wiley-VCH, |c 2016. | |
| 264 | 4 | |c ©2016 | |
| 300 | |a 1 online resource (449 pages) : |b illustrations, tables | ||
| 336 | |a text |2 rdacontent | ||
| 337 | |a computer |2 rdamedia | ||
| 338 | |a online resource |2 rdacarrier | ||
| 504 | |a Includes bibliographical references and indexes. | ||
| 588 | |a Description based on online resource; title from PDF title page (ebrary, viewed June 3, 2016). | ||
| 590 | |a Electronic reproduction. Ann Arbor, MI : ProQuest, 2016. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries. | ||
| 650 | 0 | |a Flavoring essences. | |
| 650 | 0 | |a Essences and essential oils. | |
| 650 | 0 | |a Perfumes. | |
| 650 | 0 | |a Odors. | |
| 655 | 4 | |a Electronic books. | |
| 700 | 1 | |a Panten, Johannes, |e author. | |
| 776 | 0 | 8 | |i Print version: |a Surburg, Horst. |t Common fragrance and flavor materials : preparation, properties and uses. |b Six completely revised and updated edition. |d Weinheim, Germany : Wiley-VCH, c2016 |h approximately 449 pages |z 9783527331604 |
| 797 | 2 | |a ProQuest (Firm) | |
| 856 | 4 | 0 | |u http://site.ebrary.com/lib/daystar/Doc?id=11156175 |z An electronic book accessible through the World Wide Web; click to view |
| 908 | |a 170314 | ||
| 942 | 0 | 0 | |c EB |
| 999 | |c 186543 |d 186543 | ||