The color of food : stories of race, resilience and farming /
में बचाया:
| मुख्य लेखक: | |
|---|---|
| स्वरूप: | इलेक्ट्रोनिक ई-पुस्तक |
| भाषा: | अंग्रेज़ी |
| प्रकाशित: |
Gabriola Island, British Columbia, Canada :
New Society Publishers,
[2015]
|
| विषय: | |
| ऑनलाइन पहुंच: | An electronic book accessible through the World Wide Web; click to view |
| टैग: |
कोई टैग नहीं, इस रिकॉर्ड को टैग करने वाले पहले व्यक्ति बनें!
|
समान संसाधन: The color of food :
- Understanding U.S. farm exits, farm survival and the role of commodity payments
- From farm to fork : perspectives on growing sustainable food systems in the twenty-first century /
- The unsettling of America : culture & agriculture /
- Immigrants, settlers, and laborers the socioeconomic transformation of a farming community /
- Innovation, productivite et durabilite de l'agriculture au Canada /
- After the Gold Rush tarnished dreams in the Sacramento Valley /