Behind the kitchen door
Saved in:
| Main Author: | |
|---|---|
| Corporate Author: | |
| Format: | Electronic eBook |
| Language: | English |
| Published: |
Ithaca :
ILR Press,
2013.
|
| Subjects: | |
| Online Access: | An electronic book accessible through the World Wide Web; click to view |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
MARC
| LEADER | 00000nam a2200000 a 4500 | ||
|---|---|---|---|
| 001 | 0000162422 | ||
| 005 | 20171002063056.0 | ||
| 006 | m u | ||
| 007 | cr cn||||||||| | ||
| 008 | 120727s2013 nyuad sb 000 0 eng d | ||
| 010 | |z 2012030668 | ||
| 020 | |z 9780801451720 (cloth alk. paper) | ||
| 020 | |z 9780801467592 (e-book) | ||
| 035 | |a (CaPaEBR)ebr10649615 | ||
| 035 | |a (OCoLC)828739263 | ||
| 040 | |a CaPaEBR |c CaPaEBR | ||
| 043 | |a n-us--- | ||
| 050 | 1 | 4 | |a HD8039.F72 |b U563 2013eb |
| 082 | 0 | 4 | |a 331.7/61647950973 |2 23 |
| 100 | 1 | |a Jayaraman, Sarumathi, |d 1975- | |
| 245 | 1 | 0 | |a Behind the kitchen door |h [electronic resource] / |c Saru Jayaraman ; with a foreword by Eric Schlosser. |
| 260 | |a Ithaca : |b ILR Press, |c 2013. | ||
| 300 | |a xii, 191 p. : |b ill. | ||
| 504 | |a Includes bibliographical references. | ||
| 505 | 0 | |a The hands on your plate -- Real sustainability, please -- Serving while sick -- $2.13 : the tipping point -- Race in the kitchen -- Women waiting on equality -- Recipes for change. | |
| 533 | |a Electronic reproduction. |b Palo Alto, Calif. : |c ebrary, |d 2013. |n Available via World Wide Web. |n Access may be limited to ebrary affiliated libraries. | ||
| 650 | 0 | |a Food service employees |z United States. | |
| 650 | 0 | |a Restaurants |z United States |x Employees. | |
| 655 | 7 | |a Electronic books. |2 local | |
| 710 | 2 | |a ebrary, Inc. | |
| 856 | 4 | 0 | |u http://site.ebrary.com/lib/daystar/Doc?id=10649615 |z An electronic book accessible through the World Wide Web; click to view |
| 908 | |a 170314 | ||
| 942 | 0 | 0 | |c EB |
| 999 | |c 151568 |d 151568 | ||