Skip to content
VuFind
  • Login
    • English
    • Deutsch
    • Español
    • Français
    • Italiano
    • 日本語
    • Nederlands
    • Português
    • Português (Brasil)
    • 中文(简体)
    • 中文(繁體)
    • Türkçe
    • עברית
    • Gaeilge
    • Cymraeg
    • Ελληνικά
    • Català
    • Euskara
    • Русский
    • Čeština
    • Suomi
    • Svenska
    • polski
    • Dansk
    • slovenščina
    • اللغة العربية
    • বাংলা
    • Galego
    • Tiếng Việt
    • Hrvatski
    • हिंदी
    • Հայերէն
    • Українська
    • Sámegiella
    • Монгол
    • Māori
    • தமிழ்
Advanced
  • Ensuring safe foods and medica...
  • Cite this
  • Text this
  • Email this
  • Print
  • Export Record
    • Export to RefWorks
    • Export to EndNoteWeb
    • Export to EndNote
  • Save to List
  • Permanent link
Cover Image

Ensuring safe foods and medical products through stronger regulatory systems abroad

Show other versions (1)
Saved in:
Bibliographic Details
Corporate Authors: Institute of Medicine (U.S.). Committee on Strengthening Core Elements of Food and Drug Regulatory Systems in Developing Countries, Institute of Medicine (U.S.). Board on Global Health, Institute of Medicine (U.S.). Board on Health Sciences Policy, National Academies Press (U.S.), ebrary, Inc
Other Authors: Riviere, J. Edmond (Jim Edmond), Buckley, Gillian J.
Format: Electronic eBook
Language:English
Published: Washington, D.C. : National Academies Press, 2012.
Subjects:
Food industry and trade > Safety regulations > International cooperation.
Pharmaceutical industry > Safety regulations > International cooperation.
Electronic books.
Online Access:An electronic book accessible through the World Wide Web; click to view
Tags: Add Tag
No Tags, Be the first to tag this record!
  • Holdings
  • Description
  • Comments
  • Other Versions (1)
  • Similar Items
  • Staff View

Internet

An electronic book accessible through the World Wide Web; click to view

Similar Items

  • Ensuring safe foods and medical products through stronger regulatory systems abroad
    Published: (2012)
  • Scientific criteria to ensure safe food
    Published: (2003)
  • Scientific criteria to ensure safe food
    Published: (2003)
  • Food safety and international competitiveness the case of beef /
    by: Spriggs, John
    Published: (2001)
  • Food safety and international competitiveness the case of beef /
    by: Spriggs, John
    Published: (2001)

Search Options

  • Search History
  • Advanced Search

Find More

  • Browse the Catalog
  • Browse Alphabetically
  • Explore Channels
  • Course Reserves
  • New Items

Need Help?

  • Search Tips
  • Ask a Librarian
  • FAQs
Cannot write session to /tmp/vufind_sessions/sess_c1a84a6726d40a82fe6d3a6348152688