Kitchens the culture of restaurant work /

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Bibliografski detalji
Glavni autor: Fine, Gary Alan
Autor kompanije: ebrary, Inc
Format: Elektronički e-knjiga
Jezik:engleski
Izdano: Berkeley, CA ; London : University of CA Press, 1996.
Izdanje:Updated ed.
Teme:
Online pristup:An electronic book accessible through the World Wide Web; click to view
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100 1 |a Fine, Gary Alan. 
245 1 0 |a Kitchens  |h [electronic resource] :  |b the culture of restaurant work /  |c Gary Alan Fine. 
250 |a Updated ed. 
260 |a Berkeley, CA ;  |a London :  |b University of CA Press,  |c 1996. 
300 |a xi, 303 p. 
504 |a Includes bibliographical references and index. 
533 |a Electronic reproduction.  |b Palo Alto, Calif. :  |c ebrary,  |d 2011.  |n Available via World Wide Web.  |n Access may be limited to ebrary affiliated libraries. 
650 0 |a Kitchens  |x Social aspects  |z United States. 
650 0 |a Cooks  |z United States  |x Social conditions. 
655 7 |a Electronic books.  |2 local 
710 2 |a ebrary, Inc. 
856 4 0 |u http://site.ebrary.com/lib/daystar/Doc?id=10508835  |z An electronic book accessible through the World Wide Web; click to view 
908 |a 170314 
942 0 0 |c EB 
999 |c 130357  |d 130357