A soup for the Qan Chinese dietary medicine of the Mongol era as seen in Hu Sihui's Yinshan zhengyao : introduction, translation, commentary, and Chinese text /
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| Main Author: | |
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| Corporate Author: | |
| Other Authors: | , , |
| Format: | Electronic eBook |
| Language: | English Chinese |
| Published: |
Leiden :
Brill,
2010.
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| Edition: | 2nd rev. and expanded ed. |
| Series: | Sir Henry Wellcome Asian series (Brill Academic Publishers) ;
v. 9. |
| Subjects: | |
| Online Access: | An electronic book accessible through the World Wide Web; click to view |
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