Food in the American military a history /

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Bibliographic Details
Main Author:	Fisher, John C., 1949-
Corporate Author:	ebrary, Inc
Other Authors:	Fisher, Carol, 1947-
Format:	Electronic eBook
Language:	English
Published:	Jefferson, N.C. : McFarland & Co., 2010.
Subjects:	Operational rations (Military supplies) > United States > History. Cooking for military personnel > United States > History. Electronic books.
Online Access:	An electronic book accessible through the World Wide Web; click to view
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Food in the American military a history / by Fisher, John C., 1949-

Published 2010

An electronic book accessible through the World Wide Web; click to view

Electronic eBook