Safe management of shellfish and harvest waters
Saved in:
Corporate Authors: | , |
---|---|
Other Authors: | |
Format: | Electronic eBook |
Language: | English |
Published: |
London :
published on behalf of the World Health Organization by IWA Pub.,
2010.
|
Series: | Emerging issues in water and infectious disease series.
|
Subjects: | |
Online Access: | An electronic book accessible through the World Wide Web; click to view |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
MARC
LEADER | 00000nam a2200000Ia 4500 | ||
---|---|---|---|
001 | 0000124993 | ||
005 | 20171002060710.0 | ||
006 | m u | ||
007 | cr cn||||||||| | ||
008 | 100712s2010 enkac sb i101 0 eng d | ||
010 | |z 2010487050 | ||
020 | |z 9781843392255 (IWA) | ||
020 | |z 1843392259 (IWA) | ||
020 | |z 9789241563826 (WHO) | ||
020 | |z 9241563826 (WHO) | ||
035 | |a (CaPaEBR)ebr10411805 | ||
035 | |a (OCoLC)672030695 | ||
040 | |a CaPaEBR |c CaPaEBR | ||
050 | 1 | 4 | |a RA602.S6 |b S34 2010eb |
245 | 0 | 0 | |a Safe management of shellfish and harvest waters |h [electronic resource] / |c edited by G. Rees ... [et al.]. |
260 | |a London : |b published on behalf of the World Health Organization by IWA Pub., |c 2010. | ||
300 | |a xii, 346 p. : |b ill., port. | ||
490 | 1 | |a Emerging issues in water and infectious disease series | |
500 | |a "Presents the contributions made, conclusions reached and the consensus statement agreed upon at a workshop on safe management of shellfish and harvest waters held 30 November - 2 December 2004 in Kuala Lumpur, Malaysia"--Pref. | ||
504 | |a Includes bibliographical references and index. | ||
533 | |a Electronic reproduction. |b Palo Alto, Calif. : |c ebrary, |d 2011. |n Available via World Wide Web. |n Access may be limited to ebrary affiliated libraries. | ||
650 | 0 | |a Shellfish fisheries |x Sanitation |v Congresses. | |
650 | 0 | |a Shellfish as food |x Contamination |v Congresses. | |
650 | 0 | |a Shellfish culture |x Environmental aspects |v Congresses. | |
650 | 0 | |a Water |x Pollution |v Congresses. | |
650 | 0 | |a Food poisoning |x Prevention |v Congresses. | |
650 | 0 | |a Sewage |x Microbiology |v Congresses. | |
655 | 7 | |a Electronic books. |2 local | |
700 | 1 | |a Rees, Gareth. | |
710 | 2 | |a World Health Organization. | |
710 | 2 | |a ebrary, Inc. | |
830 | 0 | |a Emerging issues in water and infectious disease series. | |
856 | 4 | 0 | |u http://site.ebrary.com/lib/daystar/Doc?id=10411805 |z An electronic book accessible through the World Wide Web; click to view |
908 | |a 170314 | ||
942 | 0 | 0 | |c EB |
999 | |c 114142 |d 114142 |