Food carotenoids : chemistry, biology and technology /

Lignende værker

• Carotenoids : nutrition, analysis and technology /
  Udgivet: (2016)
• Carotenoids and retinoids molecular aspects and health issues /
  Udgivet: (2005)
• Carotenoids properties, effects and diseases /
  Udgivet: (2010)
• Flavonoids biosynthesis, biological effects and dietary sources /
  Udgivet: (2009)
• Dietary reference intakes for vitamin C, vitamin E, selenium, and carotenoids a report of the Panel on Dietary Antioxidants and Related Compounds, Subcommittees on Upper Reference Levels of Nutrients and of Interpretation and Use of Dietary Reference Intakes, and the Standing Committee on the Scientific Evaluation of Dietary Reference Intakes, Food and Nutrition Board, Institute of Medicine.
  Udgivet: (2000)