Seafood chilling, refrigeration and freezing : science and technology /

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Bibliographic Details
Main Authors:	Gökoğlu, Nalan (Author), Yerlikaya, Pınar (Author)
Format:	Electronic eBook
Language:	English
Published:	Chichester, England : Wiley Blackwell, 2015.
Subjects:	Frozen seafood. Frozen fish. Refrigeration and refrigerating machinery. Electronic books.
Online Access:	An electronic book accessible through the World Wide Web; click to view
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020			\|z 9781118512180
020			\|a 9781118512234 (e-book)
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100	1		\|a Gökoğlu, Nalan, \|e author.
245	1	0	\|a Seafood chilling, refrigeration and freezing : \|b science and technology / \|c Nalan Gökoglu and Pinar Yerlikaya.
264		1	\|a Chichester, England : \|b Wiley Blackwell, \|c 2015.
264		4	\|c ©2015
300			\|a 1 online resource (212 pages) : \|b illustrations
336			\|a text \|2 rdacontent
337			\|a computer \|2 rdamedia
338			\|a online resource \|2 rdacarrier
504			\|a Includes bibliographical references and index.
588			\|a Description based on print version record.
590			\|a Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.
650		0	\|a Frozen seafood.
650		0	\|a Frozen fish.
650		0	\|a Refrigeration and refrigerating machinery.
655		4	\|a Electronic books.
700	1		\|a Yerlikaya, Pınar, \|e author.
776	0	8	\|i Print version: \|a Gökoglu, Nalan. \|t Seafood chilling, refrigeration and freezing : science and technology. \|d Chichester, England : Wiley Blackwell , c2015 \|h approximately 212 pages \|z 9781118512180 \|w 2015007742
797	2		\|a ProQuest (Firm)
856	4	0	\|u http://site.ebrary.com/lib/daystar/Doc?id=11110752 \|z An electronic book accessible through the World Wide Web; click to view
908			\|a 170314
942	0	0	\|c EB
999			\|c 185039 \|d 185039