Gökoğlu, N., & Yerlikaya, P. (2015). Seafood chilling, refrigeration and freezing: Science and technology. Wiley Blackwell.
Style de citation Chicago (17e éd.)Gökoğlu, Nalan, et Pınar Yerlikaya. Seafood Chilling, Refrigeration and Freezing: Science and Technology. Chichester, England: Wiley Blackwell, 2015.
Style de citation MLA (9e éd.)Gökoğlu, Nalan, et Pınar Yerlikaya. Seafood Chilling, Refrigeration and Freezing: Science and Technology. Wiley Blackwell, 2015.
Attention : ces citations peuvent ne pas être correctes à 100%.