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Chop suey, USA : the story of Chinese food in America /

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Библиографические подробности
Главный автор:	Chen, Yong (Автор)
Другие авторы:	Lee, Chang Jae (Дизайнер обложки)
Формат:	Электронный ресурс eКнига
Язык:	английский
Опубликовано:	New York ; Chichester, England : Columbia University Press, 2014.
Серии:	Arts and traditions of the table.
Предметы:	Cooking, Chinese. Chinese > United States > Social life and customs. Food habits > United States > History. Electronic books.
Online-ссылка:	An electronic book accessible through the World Wide Web; click to view
Метки:	Добавить метку Нет меток, Требуется 1-ая метка записи!

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