Food industry design, technology, and innovation /
Сохранить в:
| Главные авторы: | Traitler, Helmut (Автор), Coleman, Birgit (Автор), Hofmann, Karen (Автор) |
|---|---|
| Формат: | Электронный ресурс eКнига |
| Язык: | английский |
| Опубликовано: |
Hoboken, New Jersey :
John Wiley & Sons, Inc.,
2015.
|
| Серии: | Institute of Food Technologists Series
|
| Предметы: | |
| Online-ссылка: | An electronic book accessible through the World Wide Web; click to view |
| Метки: |
Добавить метку
Нет меток, Требуется 1-ая метка записи!
|
Схожие документы
Food industry design, technology, and innovation /
по: Traitler, Helmut, и др.
Опубликовано: (2015)
по: Traitler, Helmut, и др.
Опубликовано: (2015)
Emerging food packaging technologies principles and practice /
Опубликовано: (2012)
Опубликовано: (2012)
Emerging food packaging technologies principles and practice /
Опубликовано: (2012)
Опубликовано: (2012)
Packaging for nonthermal processing of food
Опубликовано: (2007)
Опубликовано: (2007)
Packaging for nonthermal processing of food
Опубликовано: (2007)
Опубликовано: (2007)
Innovations in food packaging /
Опубликовано: (2014)
Опубликовано: (2014)
Innovations in food packaging /
Опубликовано: (2014)
Опубликовано: (2014)
Functional polymers in food science. from technology to biology /
Опубликовано: (2015)
Опубликовано: (2015)
Functional polymers in food science. from technology to biology /
Опубликовано: (2015)
Опубликовано: (2015)
Functional polymers in food science. from technology to biology /
Опубликовано: (2015)
Опубликовано: (2015)
Functional polymers in food science. from technology to biology /
Опубликовано: (2015)
Опубликовано: (2015)
Plastic films in food packaging materials, technology, and applications /
Опубликовано: (2013)
Опубликовано: (2013)
Plastic films in food packaging materials, technology, and applications /
Опубликовано: (2013)
Опубликовано: (2013)
Coatings and inks for food contact materials
по: Forrest, M. J.
Опубликовано: (2006)
по: Forrest, M. J.
Опубликовано: (2006)
Coatings and inks for food contact materials
по: Forrest, M. J.
Опубликовано: (2006)
по: Forrest, M. J.
Опубликовано: (2006)
Global food legislation : an overview /
Опубликовано: (2014)
Опубликовано: (2014)
Global food legislation : an overview /
Опубликовано: (2014)
Опубликовано: (2014)
Front-of-package nutrition rating systems and symbols phase I report /
Опубликовано: (2010)
Опубликовано: (2010)
Front-of-package nutrition rating systems and symbols phase I report /
Опубликовано: (2010)
Опубликовано: (2010)
Food packaging and food alterations the user-oriented approach /
по: Parisi, Salvatore
Опубликовано: (2012)
по: Parisi, Salvatore
Опубликовано: (2012)
Food packaging and food alterations the user-oriented approach /
по: Parisi, Salvatore
Опубликовано: (2012)
по: Parisi, Salvatore
Опубликовано: (2012)
Open dating of foods
по: Labuza, Theodore Peter, 1940-
Опубликовано: (2001)
по: Labuza, Theodore Peter, 1940-
Опубликовано: (2001)
Open dating of foods
по: Labuza, Theodore Peter, 1940-
Опубликовано: (2001)
по: Labuza, Theodore Peter, 1940-
Опубликовано: (2001)
Thwarting consumer choice the case against mandatory labeling for genetically modified foods /
по: Marchant, Gary Elvin, 1958-
Опубликовано: (2010)
по: Marchant, Gary Elvin, 1958-
Опубликовано: (2010)
Thwarting consumer choice the case against mandatory labeling for genetically modified foods /
по: Marchant, Gary Elvin, 1958-
Опубликовано: (2010)
по: Marchant, Gary Elvin, 1958-
Опубликовано: (2010)
Food contact materials rubbers, silicones, coatings and inks /
по: Forrest, Martin J. (Martin John)
Опубликовано: (2009)
по: Forrest, Martin J. (Martin John)
Опубликовано: (2009)
Food contact materials rubbers, silicones, coatings and inks /
по: Forrest, Martin J. (Martin John)
Опубликовано: (2009)
по: Forrest, Martin J. (Martin John)
Опубликовано: (2009)
Nanoparticles in active polymer food packaging /
по: Hrnjak Murgić, Zlata
Опубликовано: (2015)
по: Hrnjak Murgić, Zlata
Опубликовано: (2015)
Nanoparticles in active polymer food packaging /
по: Hrnjak Murgić, Zlata
Опубликовано: (2015)
по: Hrnjak Murgić, Zlata
Опубликовано: (2015)
Food biochemistry and food processing
Опубликовано: (2012)
Опубликовано: (2012)
Food biochemistry and food processing
Опубликовано: (2012)
Опубликовано: (2012)
Food contact rubbers 2 products, migration and regulation /
по: Forrest, Martin J. (Martin John)
Опубликовано: (2006)
по: Forrest, Martin J. (Martin John)
Опубликовано: (2006)
Food contact rubbers 2 products, migration and regulation /
по: Forrest, Martin J. (Martin John)
Опубликовано: (2006)
по: Forrest, Martin J. (Martin John)
Опубликовано: (2006)
Additive migration from plastics into foods a guide for analytical chemists /
по: Crompton, T. R. (Thomas Roy)
Опубликовано: (2007)
по: Crompton, T. R. (Thomas Roy)
Опубликовано: (2007)
Additive migration from plastics into foods a guide for analytical chemists /
по: Crompton, T. R. (Thomas Roy)
Опубликовано: (2007)
по: Crompton, T. R. (Thomas Roy)
Опубликовано: (2007)
Regulation of food packaging in Europe and the USA
по: Knight, Derek J.
Опубликовано: (2004)
по: Knight, Derek J.
Опубликовано: (2004)
Regulation of food packaging in Europe and the USA
по: Knight, Derek J.
Опубликовано: (2004)
по: Knight, Derek J.
Опубликовано: (2004)
The food industry innovation school : how to drive innovation through complex organizations /
по: Traitler, Helmut
Опубликовано: (2015)
по: Traitler, Helmut
Опубликовано: (2015)
The food industry innovation school : how to drive innovation through complex organizations /
по: Traitler, Helmut
Опубликовано: (2015)
по: Traitler, Helmut
Опубликовано: (2015)
Multifunctional and nanoreinforced polymers for food packaging
Опубликовано: (2011)
Опубликовано: (2011)
Схожие документы
-
Food industry design, technology, and innovation /
по: Traitler, Helmut, и др.
Опубликовано: (2015) -
Emerging food packaging technologies principles and practice /
Опубликовано: (2012) -
Emerging food packaging technologies principles and practice /
Опубликовано: (2012) -
Packaging for nonthermal processing of food
Опубликовано: (2007) -
Packaging for nonthermal processing of food
Опубликовано: (2007)