Food industry design, technology, and innovation /
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| Glavni autori: | , , |
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| Format: | Elektronički e-knjiga |
| Jezik: | engleski |
| Izdano: |
Hoboken, New Jersey :
John Wiley & Sons, Inc.,
2015.
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| Serija: | Institute of Food Technologists Series
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| Teme: | |
| Online pristup: | An electronic book accessible through the World Wide Web; click to view |
| Oznake: |
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| Opis fizičkog objekta: | 1 online resource (313 pages) : illustrations. |
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| Bibliografija: | Includes bibliographical references and index. |
| ISBN: | 9781118823347 (e-book) |