Edible identities : food as cultural heritage /
Sábháilte in:
Príomhchruthaitheoirí: | Brulotte, Ronda L. (Údar), Di Giovine, Michael A. (Údar) |
---|---|
Formáid: | Leictreonach Ríomhleabhar |
Teanga: | Béarla |
Foilsithe / Cruthaithe: |
Farnham, England :
Ashgate,
2014.
|
Sraith: | Heritage, culture, and identity.
|
Ábhair: | |
Rochtain ar líne: | An electronic book accessible through the World Wide Web; click to view |
Clibeanna: |
Cuir clib leis
Níl clibeanna ann, Bí ar an gcéad duine le clib a chur leis an taifead seo!
|
Míreanna comhchosúla
Everyone eats understanding food and culture /
de réir: Anderson, Eugene N. (Eugene Newton), 1941-
Foilsithe / Cruthaithe: (2005)
de réir: Anderson, Eugene N. (Eugene Newton), 1941-
Foilsithe / Cruthaithe: (2005)
Sociology on the menu an invitation to the study of food and society /
de réir: Beardsworth, Alan, 1945-
Foilsithe / Cruthaithe: (1996)
de réir: Beardsworth, Alan, 1945-
Foilsithe / Cruthaithe: (1996)
Reimagining marginalized foods global processes, local places /
de réir: Finnis, Elizabeth, 1976-
Foilsithe / Cruthaithe: (2012)
de réir: Finnis, Elizabeth, 1976-
Foilsithe / Cruthaithe: (2012)
The vegan studies project : food, animals, and gender in the age of terror /
de réir: Wright, Laura, 1970-
Foilsithe / Cruthaithe: (2015)
de réir: Wright, Laura, 1970-
Foilsithe / Cruthaithe: (2015)
New research on food habits
Foilsithe / Cruthaithe: (2009)
Foilsithe / Cruthaithe: (2009)
Food, the body, and the self
de réir: Lupton, Deborah
Foilsithe / Cruthaithe: (1996)
de réir: Lupton, Deborah
Foilsithe / Cruthaithe: (1996)
How food made history
de réir: Higman, B. W., 1943-
Foilsithe / Cruthaithe: (2012)
de réir: Higman, B. W., 1943-
Foilsithe / Cruthaithe: (2012)
Adventures in eating anthropological experiences of dining from around the world /
Foilsithe / Cruthaithe: (2010)
Foilsithe / Cruthaithe: (2010)
Eating the other : translations of the culinary code /
de réir: Stano, Simona
Foilsithe / Cruthaithe: (2015)
de réir: Stano, Simona
Foilsithe / Cruthaithe: (2015)
Food & drink : the cultural context /
Foilsithe / Cruthaithe: (2013)
Foilsithe / Cruthaithe: (2013)
Embodied food politics
de réir: Carolan, Michael S.
Foilsithe / Cruthaithe: (2011)
de réir: Carolan, Michael S.
Foilsithe / Cruthaithe: (2011)
Food literacy : key concepts for health and education /
de réir: Vidgen, Helen
Foilsithe / Cruthaithe: (2016)
de réir: Vidgen, Helen
Foilsithe / Cruthaithe: (2016)
Eating together food, friendship, and inequality /
de réir: Julier, Alice P.
Foilsithe / Cruthaithe: (2013)
de réir: Julier, Alice P.
Foilsithe / Cruthaithe: (2013)
Eating to excess the meaning of gluttony and the fat body in the ancient world /
de réir: Hill, Susan E.
Foilsithe / Cruthaithe: (2011)
de réir: Hill, Susan E.
Foilsithe / Cruthaithe: (2011)
The politics of the pantry stories, food, and social change /
de réir: Mikulak, Michael
Foilsithe / Cruthaithe: (2013)
de réir: Mikulak, Michael
Foilsithe / Cruthaithe: (2013)
Food in zones of conflict : cross-disciplinary perspectives /
Foilsithe / Cruthaithe: (2014)
Foilsithe / Cruthaithe: (2014)
Language and food : verbal and nonverbal experiences /
Foilsithe / Cruthaithe: (2014)
Foilsithe / Cruthaithe: (2014)
Table settings the material culture and social context of dining, AD 1700-1900 /
Foilsithe / Cruthaithe: (2010)
Foilsithe / Cruthaithe: (2010)
Fair food : stories from a movement changing the world /
Foilsithe / Cruthaithe: (2015)
Foilsithe / Cruthaithe: (2015)
Bitter greens essays on food, politics, and ethnicity from the imperial kitchen /
de réir: Di Renzo, Anthony, 1960-
Foilsithe / Cruthaithe: (2010)
de réir: Di Renzo, Anthony, 1960-
Foilsithe / Cruthaithe: (2010)
Food is culture
de réir: Montanari, Massimo, 1949-
Foilsithe / Cruthaithe: (2006)
de réir: Montanari, Massimo, 1949-
Foilsithe / Cruthaithe: (2006)
Food, health, and identity
Foilsithe / Cruthaithe: (1997)
Foilsithe / Cruthaithe: (1997)
Food in time and place : the American Historical Association companion to food history /
Foilsithe / Cruthaithe: (2014)
Foilsithe / Cruthaithe: (2014)
Food : a culinary history from Antiquity to the present /
de réir: Flandrin, Jean-Louis, 1931-2001, et al.
Foilsithe / Cruthaithe: (2013)
de réir: Flandrin, Jean-Louis, 1931-2001, et al.
Foilsithe / Cruthaithe: (2013)
Tortillas : a cultural history /
de réir: Morton, Paula E.
Foilsithe / Cruthaithe: (2014)
de réir: Morton, Paula E.
Foilsithe / Cruthaithe: (2014)
Eating her curries and kway : a cultural history of food in Singapore /
de réir: Tarulevicz, Nicole
Foilsithe / Cruthaithe: (2014)
de réir: Tarulevicz, Nicole
Foilsithe / Cruthaithe: (2014)
Slow food the case for taste /
de réir: Petrini, Carlo, 1949-
Foilsithe / Cruthaithe: (2003)
de réir: Petrini, Carlo, 1949-
Foilsithe / Cruthaithe: (2003)
Food culture in Belgium
de réir: Scholliers, Peter
Foilsithe / Cruthaithe: (2009)
de réir: Scholliers, Peter
Foilsithe / Cruthaithe: (2009)
Food culture in Germany
de réir: Heinzelmann, Ursula
Foilsithe / Cruthaithe: (2008)
de réir: Heinzelmann, Ursula
Foilsithe / Cruthaithe: (2008)
Gastronomy the anthropology of food and food habits /
Foilsithe / Cruthaithe: (1975)
Foilsithe / Cruthaithe: (1975)
Food and society in classical antiquity
de réir: Garnsey, Peter
Foilsithe / Cruthaithe: (1999)
de réir: Garnsey, Peter
Foilsithe / Cruthaithe: (1999)
Feasts and fasts : a history of food in India /
de réir: Sen, Colleen Taylor
Foilsithe / Cruthaithe: (2015)
de réir: Sen, Colleen Taylor
Foilsithe / Cruthaithe: (2015)
Culture of the fork a brief history of food in Europe /
de réir: Rebora, Giovanni
Foilsithe / Cruthaithe: (2001)
de réir: Rebora, Giovanni
Foilsithe / Cruthaithe: (2001)
Die kunst des essens : eine asthetik des kulinarischen Geschmacks /
de réir: Lemke, Harald, 1965-
Foilsithe / Cruthaithe: (2007)
de réir: Lemke, Harald, 1965-
Foilsithe / Cruthaithe: (2007)
Ethik des Essens : einfuhrung in die Gastrosophie /
de réir: Lemke, Harald
Foilsithe / Cruthaithe: (2016)
de réir: Lemke, Harald
Foilsithe / Cruthaithe: (2016)
Eating behaviour
de réir: Dovey, Terry
Foilsithe / Cruthaithe: (2010)
de réir: Dovey, Terry
Foilsithe / Cruthaithe: (2010)
Typicality in history : tradition, innovation, and terroir /
Foilsithe / Cruthaithe: (2013)
Foilsithe / Cruthaithe: (2013)
Food oral processing fundamentals of eating and sensory perception /
Foilsithe / Cruthaithe: (2012)
Foilsithe / Cruthaithe: (2012)
Health, nutrition and food demand
Foilsithe / Cruthaithe: (2003)
Foilsithe / Cruthaithe: (2003)
Eat with joy : redeeming God's gift of food /
de réir: Stone, Rachel Marie, 1981-
Foilsithe / Cruthaithe: (2013)
de réir: Stone, Rachel Marie, 1981-
Foilsithe / Cruthaithe: (2013)
Míreanna comhchosúla
-
Everyone eats understanding food and culture /
de réir: Anderson, Eugene N. (Eugene Newton), 1941-
Foilsithe / Cruthaithe: (2005) -
Sociology on the menu an invitation to the study of food and society /
de réir: Beardsworth, Alan, 1945-
Foilsithe / Cruthaithe: (1996) -
Reimagining marginalized foods global processes, local places /
de réir: Finnis, Elizabeth, 1976-
Foilsithe / Cruthaithe: (2012) -
The vegan studies project : food, animals, and gender in the age of terror /
de réir: Wright, Laura, 1970-
Foilsithe / Cruthaithe: (2015) -
New research on food habits
Foilsithe / Cruthaithe: (2009)