Toolkit : reducing the food wastage footprint.
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| Format: | Electronic eBook |
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| Language: | English |
| Published: |
Rome :
FAO,
[2013]
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| Subjects: | |
| Online Access: | An electronic book accessible through the World Wide Web; click to view |
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| Item Description: | Accompanied by 1 booklet: Annex: guidelines and pledges favouring food wastage reduction. |
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| Physical Description: | 1 online resource (119 pages) : color illustrations |
| Bibliography: | Includes bibliographical references (pages 96-102). |
| ISBN: | 9789251077436 (ebook) |