Handbook of food powders : processes and properties /
Sparad:
| Övriga upphovsmän: | |
|---|---|
| Materialtyp: | Elektronisk E-bok |
| Språk: | engelska |
| Publicerad: |
Philadelphia, PA :
Woodhead Pub.,
2013.
|
| Serie: | Woodhead Publishing in food science, technology, and nutrition ;
no. 255. |
| Ämnen: | |
| Länkar: | An electronic book accessible through the World Wide Web; click to view |
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Handbook of food powders : processes and properties /
Publicerad 2013
An electronic book accessible through the World Wide Web; click to view
Elektronisk
E-bok