The larder : food studies methods from the American South /

"The sixteen essays in The Larder argue that the study of food does not simply help us understand more about what we eat and the foodways we embrace. The methods and strategies herein help scholars use food and foodways as lenses to examine human experience. The resulting conversations provoke...

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書誌詳細
その他の著者: Edge, John T. (編集者), Engelhardt, Elizabeth Sanders Delwiche, 1969-, Ownby, Ted
フォーマット: 電子媒体 eBook
言語:英語
出版事項: Athens : University of Georgia Press, [2013]
版:First edition.
シリーズ:Southern Foodways Alliance studies in culture, people, and place
主題:
オンライン・アクセス:An electronic book accessible through the World Wide Web; click to view
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The larder : food studies methods from the American South /

出版事項 2013
An electronic book accessible through the World Wide Web; click to view
電子媒体 eBook