Cereal grains for the food and beverage industries /

Nanotechnology in the food, beverage and nutraceutical industries
Хэвлэсэн: (2012)

Open innovation in the food and beverage industry /
Хэвлэсэн: (2013)

Food and beverage stability and shelf life
Хэвлэсэн: (2011)

Sustainable development approaches in the food and beverage industry : a comparison between nestl©♭ SA and Kraft Foods Inc /
-н: Siegert, Lars
Хэвлэсэн: (2011)

Advances in fermented foods and beverages : improving quality, technologies and health benefits /
Хэвлэсэн: (2015)

The 10 principles of food industry sustainability /
-н: Baldwin, Cheryl
Хэвлэсэн: (2015)

Separation, extraction and concentration processes in the food, beverage and nutraceutical industries
Хэвлэсэн: (2010)

Chemical deterioration and physical instability of food and beverages
Хэвлэсэн: (2010)

Applications of natural products in food
-н: Voravuthikunchai, Supayang Piyawan
Хэвлэсэн: (2010)

Analytical methods for food and dairy powders
-н: Schuck, Pierre
Хэвлэсэн: (2012)

Typical food products marketing tales from the Italian food and beverages industry : a case study approach /
Хэвлэсэн: (2004)

Allergen management in the food industry
Хэвлэсэн: (2010)

Sensory and consumer research in food product design and development
-н: Moskowitz, Howard R.
Хэвлэсэн: (2012)

The food industry wars marketing triumphs and blunders /
-н: Michman, Ronald D.
Хэвлэсэн: (1998)

Food industry design, technology, and innovation /
-н: Traitler, Helmut, зэрэг
Хэвлэсэн: (2015)

Milk and dairy products as functional foods /
Хэвлэсэн: (2014)

Science and sustainable food security selected papers of M S Swaminathan /
-н: Swaminathan, Monkombu Sambasivan
Хэвлэсэн: (2010)

The science of bakery products
Хэвлэсэн: (2007)

Food biochemistry and food processing
Хэвлэсэн: (2012)

Microencapsulation in the food industry : a practical implementation guide /
Хэвлэсэн: (2014)

Microbial decontamination in the food industry novel methods and applications /
Хэвлэсэн: (2012)

Food industry wastes assessment and recuperation of commodities /
Хэвлэсэн: (2013)

Robotics and automation in the food industry : current and future technologies /
Хэвлэсэн: (2013)

Food bites the science of the foods we eat /
-н: Hartel, Richard W., 1951-
Хэвлэсэн: (2008)

The food industry innovation school : how to drive innovation through complex organizations /
-н: Traitler, Helmut
Хэвлэсэн: (2015)

Food Safety and food security /
Хэвлэсэн: (2014)

Food safety the science of keeping food safe /
-н: Shaw, Ian, 1950-
Хэвлэсэн: (2012)

Food the chemistry of its components /
-н: Coultate, T. P. (Tom P.)
Хэвлэсэн: (2002)

Case studies in food microbiology for food safety and quality
-н: Pawsey, Rosa K.
Хэвлэсэн: (2002)

Managing food industry waste common sense methods for food processors /
-н: Zall, Robert R.
Хэвлэсэн: (2004)

Food industry and the Internet
-н: Smith, Drew
Хэвлэсэн: (2001)

Food chemistry
Хэвлэсэн: (2012)

Mycotoxin reduction in grain chains /
Хэвлэсэн: (2014)

Food biodeterioration and preservation
Хэвлэсэн: (2008)

Food preservation and biodeterioration /
-н: Tucker, Gary
Хэвлэсэн: (2016)

Food flavours biology and chemistry /
-н: Fisher, Carolyn
Хэвлэсэн: (1997)