Starch science progress
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Corporate Author: | |
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Other Authors: | |
Format: | Electronic eBook |
Language: | English |
Published: |
New York :
Nova Biomedical/Nova Science Publishers,
c2011.
|
Series: | Biotechnology in agriculture, industry and medicine
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Subjects: | |
Online Access: | An electronic book accessible through the World Wide Web; click to view |
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LEADER | 00000nam a2200000Ia 4500 | ||
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001 | 0000164433 | ||
005 | 20171002063215.0 | ||
006 | m u | ||
007 | cr cn||||||||| | ||
008 | 100812s2011 nyua sb 001 0 eng d | ||
010 | |z 2010031387 | ||
020 | |z 9781611221565 | ||
020 | |z 9781617616006 (hardcover) | ||
035 | |a (CaPaEBR)ebr10661637 | ||
035 | |a (OCoLC)726745716 | ||
040 | |a CaPaEBR |c CaPaEBR | ||
050 | 1 | 4 | |a TP415 |b S745 2011eb |
082 | 0 | 4 | |a 660.6/3 |2 22 |
245 | 0 | 0 | |a Starch science progress |h [electronic resource] / |c Luybov A. Wasserman ... [et al.]. |
260 | |a New York : |b Nova Biomedical/Nova Science Publishers, |c c2011. | ||
300 | |a viii, 189 p. : |b ill. | ||
490 | 0 | |a Biotechnology in agriculture, industry and medicine | |
504 | |a Includes bibliographical references and index. | ||
533 | |a Electronic reproduction. |b Palo Alto, Calif. : |c ebrary, |d 2013. |n Available via World Wide Web. |n Access may be limited to ebrary affiliated libraries. | ||
650 | 0 | |a Starch. | |
650 | 0 | |a Chemical technology. | |
655 | 7 | |a Electronic books. |2 local | |
700 | 1 | |a Wasserman, Luybov A. | |
710 | 2 | |a ebrary, Inc. | |
856 | 4 | 0 | |u http://site.ebrary.com/lib/daystar/Doc?id=10661637 |z An electronic book accessible through the World Wide Web; click to view |
908 | |a 170314 | ||
942 | 0 | 0 | |c EB |
999 | |c 153579 |d 153579 |