Micro-facts the working companion for food microbiologists /

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Opis bibliograficzny
Korporacja:	ebrary, Inc
Kolejni autorzy:	Wareing, Peter, Stuart, Felicity, Fernandes, Rhea
Format:	Elektroniczne E-book
Język:	angielski
Wydane:	Surrey : Leatherhead Pub., 2010.
Wydanie:	7th ed. /
Hasła przedmiotowe:	Food > Microbiology > Handbooks, manuals, etc. Food poisoning > Handbooks, manuals, etc. Food handling > Handbooks, manuals, etc. Electronic books.
Dostęp online:	An electronic book accessible through the World Wide Web; click to view
Etykiety:	Dodaj etykietę Nie ma etykietki, Dołącz pierwszą etykiete!

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020			\|z 9781905224845
020			\|z 9781849732130 (e-book)
035			\|a (CaPaEBR)ebr10627759
035			\|a (OCoLC)823728720
040			\|a CaPaEBR \|c CaPaEBR
050	1	4	\|a QR115 \|b .M53 2010eb
245	0	0	\|a Micro-facts \|h [electronic resource] : \|b the working companion for food microbiologists / \|c edited by Peter Wareing.
250			\|a 7th ed. / \|b revised by Peter Wareing, Felicity Stuart and Rhea Fernandes.
260			\|a Surrey : \|b Leatherhead Pub., \|c 2010.
300			\|a ix, 437 p.
504			\|a Includes bibliographical references and index.
533			\|a Electronic reproduction. \|b Palo Alto, Calif. : \|c ebrary, \|d 2011. \|n Available via World Wide Web. \|n Access may be limited to ebrary affiliated libraries.
650		0	\|a Food \|x Microbiology \|v Handbooks, manuals, etc.
650		0	\|a Food poisoning \|v Handbooks, manuals, etc.
650		0	\|a Food handling \|v Handbooks, manuals, etc.
655		7	\|a Electronic books. \|2 local
700	1		\|a Wareing, Peter.
700	1		\|a Stuart, Felicity.
700	1		\|a Fernandes, Rhea.
710	2		\|a ebrary, Inc.
856	4	0	\|u http://site.ebrary.com/lib/daystar/Doc?id=10627759 \|z An electronic book accessible through the World Wide Web; click to view
908			\|a 170314
942	0	0	\|c EB
999			\|c 149139 \|d 149139