The BRC global standard for food safety a guide to a successful audit /

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Bibliographic Details
Main Author: Kill, R. C.
Corporate Author: ebrary, Inc
Format: Electronic eBook
Language:English
Published: Chichester [England] ; Ames, Iowa : Wiley-Blackwell, c2012.
Edition:2nd ed.
Subjects:
Online Access:An electronic book accessible through the World Wide Web; click to view
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