Sensory and consumer research in food product design and development
Furkejuvvon:
| Váldodahkki: | |
|---|---|
| Searvvušdahkki: | |
| Eará dahkkit: | , |
| Materiálatiipa: | Elektrovnnalaš E-girji |
| Giella: | eaŋgalasgiella |
| Almmustuhtton: |
Ames, Iowa :
Blackwell Pub.,
2012.
|
| Preanttus: | 2nd ed. |
| Ráidu: | IFT Press series.
|
| Fáttát: | |
| Liŋkkat: | An electronic book accessible through the World Wide Web; click to view |
| Fáddágilkorat: |
Lasit fáddágilkoriid
Eai fáddágilkorat, Lasit vuosttaš fáddágilkora!
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Geahča maid
Sensory evaluation practices
Dahkki: Stone, Herbert
Almmustuhtton: (2004)
Dahkki: Stone, Herbert
Almmustuhtton: (2004)
Instrumental assessment of food sensory quality : a practical guide /
Almmustuhtton: (2013)
Almmustuhtton: (2013)
Quantitative sensory analysis psychophysics, models and intelligent design /
Dahkki: Lawless, Harry T.
Almmustuhtton: (2013)
Dahkki: Lawless, Harry T.
Almmustuhtton: (2013)
Sensory and aroma marketing /
Almmustuhtton: (2017)
Almmustuhtton: (2017)
Multivariate and probabilistic analyses of sensory science problems
Dahkki: Meullenet, J.-F. (Jean-Francois), 1968-
Almmustuhtton: (2007)
Dahkki: Meullenet, J.-F. (Jean-Francois), 1968-
Almmustuhtton: (2007)
Molecular gastronomy exploring the science of flavor /
Dahkki: This, Herv�e
Almmustuhtton: (2006)
Dahkki: This, Herv�e
Almmustuhtton: (2006)
Viewpoints and controversies in sensory science and consumer product testing
Dahkki: Moskowitz, Howard R.
Almmustuhtton: (2003)
Dahkki: Moskowitz, Howard R.
Almmustuhtton: (2003)
Chemesthesis : chemical touch in food and eating /
Almmustuhtton: (2016)
Almmustuhtton: (2016)
Mouthfeel : how texture makes taste /
Dahkki: Mouritsen, Ole G.
Almmustuhtton: (2017)
Dahkki: Mouritsen, Ole G.
Almmustuhtton: (2017)
Formulation engineering of foods
Almmustuhtton: (2013)
Almmustuhtton: (2013)
Food texture design and optimization /
Almmustuhtton: (2014)
Almmustuhtton: (2014)
Making sense of taste : food & philosophy /
Dahkki: Korsmeyer, Carolyn
Almmustuhtton: (2002)
Dahkki: Korsmeyer, Carolyn
Almmustuhtton: (2002)
Design and analysis of sensory optimization
Dahkki: Gacula, Maximo C.
Almmustuhtton: (1993)
Dahkki: Gacula, Maximo C.
Almmustuhtton: (1993)
Sensory evaluation a practical handbook /
Dahkki: Kemp, Sarah E.
Almmustuhtton: (2009)
Dahkki: Kemp, Sarah E.
Almmustuhtton: (2009)
Sensory deprivation : fifteen years of research.
Almmustuhtton: (1969)
Almmustuhtton: (1969)
Olive oil sensory science /
Almmustuhtton: (2014)
Almmustuhtton: (2014)
Sensory discrimination tests and measurements : sensometrics in sensory evaluation /
Dahkki: Bi, Jian
Almmustuhtton: (2015)
Dahkki: Bi, Jian
Almmustuhtton: (2015)
Sensory stimulation sensory-focused activities for people with physical and multiple disabilities /
Dahkki: Fowler, Susan, 1960-
Almmustuhtton: (2007)
Dahkki: Fowler, Susan, 1960-
Almmustuhtton: (2007)
Product design
Dahkki: Rodgers, Paul
Almmustuhtton: (2011)
Dahkki: Rodgers, Paul
Almmustuhtton: (2011)
Self-regulation interventions and strategies : keeping the body, mind and emotions on task in children with Autism, ADHD or sensory disorders /
Dahkki: Garland, Teresa
Almmustuhtton: (2014)
Dahkki: Garland, Teresa
Almmustuhtton: (2014)
Applications of natural products in food
Dahkki: Voravuthikunchai, Supayang Piyawan
Almmustuhtton: (2010)
Dahkki: Voravuthikunchai, Supayang Piyawan
Almmustuhtton: (2010)
The deep self consciousness exploration in the isolation tank /
Dahkki: Lilly, John Cunningham, 1915-2001
Almmustuhtton: (2007)
Dahkki: Lilly, John Cunningham, 1915-2001
Almmustuhtton: (2007)
Multisensory rooms and environments controlled sensory experiences for people with profound and multiple disabilities /
Dahkki: Fowler, Susan, 1960-
Almmustuhtton: (2008)
Dahkki: Fowler, Susan, 1960-
Almmustuhtton: (2008)
Understanding regulation disorders of sensory processing in children management strategies for parents and professionals /
Dahkki: Reebye, Pratibha
Almmustuhtton: (2007)
Dahkki: Reebye, Pratibha
Almmustuhtton: (2007)
Bursting the genesis of rhythm in the nervous system /
Almmustuhtton: (2005)
Almmustuhtton: (2005)
The book of floating exploring the private sea /
Dahkki: Hutchison, Michael
Almmustuhtton: (2003)
Dahkki: Hutchison, Michael
Almmustuhtton: (2003)
The science of bakery products
Almmustuhtton: (2007)
Almmustuhtton: (2007)
Milk and dairy products as functional foods /
Almmustuhtton: (2014)
Almmustuhtton: (2014)
Perceptual coherence hearing and seeing /
Dahkki: Handel, Stephen
Almmustuhtton: (2006)
Dahkki: Handel, Stephen
Almmustuhtton: (2006)
The social science of Hayek's 'The sensory order'
Almmustuhtton: (2010)
Almmustuhtton: (2010)
Trade policy and food security : improving access to food in developing countries in the wake of high world prices /
Almmustuhtton: (2015)
Almmustuhtton: (2015)
Evaluation of certain food additives sixty-ninth report of the Joint FAO/WHO Expert Committee on Food Additives.
Almmustuhtton: (2009)
Almmustuhtton: (2009)
Analytical methods for food and dairy powders
Dahkki: Schuck, Pierre
Almmustuhtton: (2012)
Dahkki: Schuck, Pierre
Almmustuhtton: (2012)
Food product development based on experience
Almmustuhtton: (2002)
Almmustuhtton: (2002)
Investments of speculative capital in staple foods effects and omplications exemplified by the case of corn /
Dahkki: Schneider, Sebastian
Almmustuhtton: (2010)
Dahkki: Schneider, Sebastian
Almmustuhtton: (2010)
Cereal grains for the food and beverage industries /
Dahkki: Arendt, Elke K.
Almmustuhtton: (2013)
Dahkki: Arendt, Elke K.
Almmustuhtton: (2013)
Business interests, organizational development, and private interest government an international comparative study of the food processing industry /
Almmustuhtton: (1987)
Almmustuhtton: (1987)
Consumer food safety
Almmustuhtton: (2005)
Almmustuhtton: (2005)
Researching Design Learning Issues and Findings from Two Decades of Research and Development /
Dahkki: Kimbell, Richard
Almmustuhtton: (2007)
Dahkki: Kimbell, Richard
Almmustuhtton: (2007)
Consumer trends and new product opportunities in the food sector /
Almmustuhtton: (2017)
Almmustuhtton: (2017)